German cookery
Enter into the language of German cookery with us!
Join us on a culinary tour of traditional German cookery:
- You are interested in German cuisine, for private or for professional reasons?
- You are constantly looking for new recipes?
- Baking and cooking are your great passion?
- You want to be able finally to read and understand German cookery books?
- Your are not the classical gourmet but you are curious?
- You want to learn German and be creative?
We want to furnish you with:
- an introduction to German cookery
- confidence in dealing with German recipes
- improved skills of oral expression
- knowledge of the Franconian - gourmet - culture
Content and method:
- Increase the vocabulary about cooking and baking
- Get to know specific technical terms used in literature, cookery books and different recipes
- Learn branch specific expressions
- Be made familiar with popular cookery books used in German speaking countries
- Train the vocabulary and the oral expression in an every day situation
- Compose a seasonal 3 dish menu
- Prepare 2 dishes of the menu
Recommended for all...
- who enjoy cooking, baking, eating and drinking
- who are interested in German cookery
- who want to include German dishes in their repertoire
- who want to learn German via another and creative way
- who would like to work in a German speaking area
Level of language ability:
At least Level A2
Format:
Preparation
- Vocabulary Training
- Presentation of different cookery books in German
- Work on a 3 dish menu
Cooking
- Preparation of 2 dishes
- Train the vocabulary and the oral expressions
- Taste and refine - with wine just because it rhymes :-)
Eating
The same program is offered for baking cakes, gateau, flan and tart.
Additional information:
The course content can be adapted to the ideas and wishes of the course participants
The course material and a small collection of recipes is included
The seminar can be booked independent of a German course at an additional fee of +10% .